Feta, watermelon and olive bites
Taste the refreshing fusion of feta, watermelon, and olives in these easy, bite-sized treats perfect for any occasion. Perfectly chilled and packed with flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- Fetta, watermelon and olive bites
- 2 tablespoons finely chopped mint
- 1 tablespoon finely chopped parsley
- 1 long chili, seeds removed, finely chopped
- 200 grams low-fat feta, thinly sliced into 48 triangles
- 600 grams watermelon, skin removed, cut into 48 x 1 cm thick triangles
- 24 toothpicks
- 24 whole pitted black olives
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