Strawberry-Orange Butterfly Biscuits Recipe - QueRicaVida.com

Ingredients

• 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
• 3 tablespoons strawberry preserves
• Grated peel of 1 medium orange (1 to 2 tablespoons)
• 1 heaping tablespoon coarse white sparkling sugar
• 1/2 cup whipping cream
• 2 teaspoons granulated sugar
• 1/4 teaspoon vanilla, if desired
• 1 1/2 pints (3 cups) fresh strawberries, sliced