Vegetable and Chicken Sautéed Rice
Whip up a quick and flavorful Vegetable and Chicken Sautéed Rice. A balanced and satisfying meal option.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iberiafoods.com.
Cooking tools:
- Kitchen scale
- Measuring spoon
- Chef's knife
- Paring knife
- Cutting board
- Pot
- Saucepan
- Skillet
- Stove
- Wooden spoon
- Spoon
Ingredients
- 8.8 oz. Iberia Yellow Rice
- 4 tbsp. Iberia Extra Virgin Olive Oil
- 4 oz. Canned Peas
- 1 Tomato
- 1 Chicken Breast
- 1 tbsp Iberia Adobo All-Purpose Seasoning
- 1 Red Sweet Bell Pepper
- 35 oz. Vegetable Broth
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