Thai Peanut Dipping Sauce | KitchenAid UK
This recipe creates a fragrant and creamy Thai-style peanut sauce infused with aromatic spices like galangal and lemongrass perfect for dipping or drizzling ove
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenaid.co.uk.
Ingredients
- peanut oil
- shallot, thinly sliced
- garlic cloves, thinly sliced
- galangal, skinned and chopped into rounds
- lemongrass - ends trimmed, outer layer peeled and cut into 1 cm pieces
- raw, skinned peanuts
- coconut milk
- tamarind paste
- fish sauce
- lime juice
- brown sugar
- thai chili, end trimmed and seeded
- water
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