CHICKEN AND AVOCADO SANDWICH WITH GREEN CHILI SALSA
Chicken breast, avocado, and spicy green chili salsa create a delicious sandwich perfect for any season. Perfectly portable and packed with flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at avajaneskitchen.com.
Cooking tools:
- Grill
- Skillet
- Chef's knife
- Cutting board
- Can opener
- Mixing bowl
- Fork
Ingredients
- 1 can Rotel tomatoes drained
- 1/2 small onion diced
- 1 jalapeno minced, optional
- 2 tablespoons fresh chopped cilantro
- Juice of 1 lime
- Colima Sea Salt to taste
- 2 chicken chicken breasts
- 1 teaspoon Costa Verde Mango Chipotle Seasoning
- 2 tablespoons Ava Jane’s Kitchen Avocado Oil
- 1 ripe avocado pitted and sliced
- Toasted sandwich buns for serving
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