Easy & Delicious Miso Salmon: My Family’s Go
Try my easy miso salmon recipe for a juicy, umami-packed fish dish! Perfect for weeknights and bursting with flavor. Your new favorite awaits!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 1/4 cup white miso paste
- 2 tablespoons sesame oil
- 2 tablespoons soy sauce (low-sodium recommended)
- 2 tablespoons honey or maple syrup
- 1 tablespoon rice vinegar
- 1 teaspoon grated fresh ginger
- 2 teaspoons minced garlic
- 4 salmon fillets, skin-on (6 oz each)
- 2 green onions, sliced (for garnish)
- Sesame seeds (for garnish)
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