Szechuan-Spaghetti - Cookidoo® – the official Thermomix® recipe platform
Experience the spicy goodness of Szechuan-Spaghetti with fragrant herbs and spices! Perfect for Thermomix users, this easy 2-portion meal takes just 50 minutes from start to finish. Sign up for free...
Ingredients
- 40 g Frühlingszwiebeln
- 15 g Ingwer, frisch
- 1 Knoblauchzehe
- 60 g Möhren
- 50 g Staudensellerie
- 10 g Öl
- 200 g Rinderhackfleisch
- ½ - 1 TL Szechuan-Pfeffer-Pulver
- 25 g helle Sojasauce
- 15 g Reiswein
- 400 g geschälte Tomaten, aus der Dose
- ½ - ¾ TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 20 - 25 g Chiliöl
- 1 EL brauner Zucker
- 20 g Tahin
- ½ TL Salz
- ¼ TL Pfeffer
- Wasser
- 160 g Spaghetti
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