15-Minute Honeycrisp Apple and Feta Salad - Kitchen Scroll

Ingredients

• 4 cups mixed greens (arugula, spinach, or a spring mix)
• 2 Honeycrisp apples, thinly sliced
• 1/2 cup (75 g) crumbled feta cheese
• 1/3 cup (40 g) toasted walnuts or pecans
• 1/4 cup (40 g) dried cranberries or pomegranate seeds
• 1/4 cup thinly sliced red onion (optional)
• 3 tablespoons olive oil
• 1 tablespoon apple cider vinegar
• 1 tablespoon honey
• 1 teaspoon Dijon mustard
• Salt and black pepper, to taste