Tomatillo Salsa Verde - Creative Homemaking
Easy recipe for canning tomatillo salsa verde (green salsa).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at creativehomemaking.com.
Ingredients
- 5 cups chopped tomatillos
- 1 cup seeded, chopped long green chiles*
- 1/2 cup seeded, finely chopped jalapeño peppers
- 4 cups chopped onions
- 1 cup bottled lemon or lime juice
- 6 cloves garlic, finely chopped
- 3 tablespoons dried oregano leaves
- 1 tablespoon salt
- 1 teaspoon black pepper
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