White Bean Hummus Recipe: How to Make It
This easy-to-make white bean hummus replaces traditional garbanzo beans with ultra-creamy cannellini beans. It's the perfect dip, spread or snack.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 garlic cloves, peeled
- 1 can (15 ounces) cannellini beans, rinsed and drained
- 1/4 cup tahini
- 3 tablespoons lemon juice
- 1-1/2 teaspoons ground cumin
- 1/4 teaspoon salt
- 1/4 teaspoon crushed red pepper flakes
- 2 tablespoons minced fresh parsley
- Pita breads, cut into wedges
- Assorted fresh vegetables
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