Chocolate Cupcakes Stuffed with Cheesecake Pumpkins

Chocolate Cupcakes Stuffed with Cheesecake Pumpkins

cupcakefanatic.com

Indulge in rich chocolate cupcakes stuffed with cheesecake pumpkins, perfect for Halloween or any sweet occasion! ๐ŸŽƒ๐Ÿซ

View full recipe on cupcakefanatic.com

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Cooking tools:

  • Food processor
  • Hand mixer
  • Piping bag
  • Candy mold
  • Muffin tin
  • Cupcake liner
  • Paint brush
  • Silicone baking mat
  • Oven
  • Refrigerator
  • Freezer
  • Whisk
  • Mixing bowl
  • Baking sheet
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 22 Mini Cheesecake Pumpkins (recipe below)
  • 3 ounces semi-sweet or bittersweet chocolate, finely chopped
  • 1 ounce (1/3 cup) Dutch-processed cocoa
  • 3/4 cup hot coffee*
  • 6 tablespoons vegetable oil
  • 2 large eggs
  • 2 teaspoons white vinegar
  • 1 teaspoon vanilla extract
  • 3/4 cup granulated sugar
  • 3/4 cup (4 1/8 ounce) bread flour**
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 12 ounces semi-sweet chocolate finely chopped
  • 1 cup heavy whipping cream
  • Halloween sprinkles or candy

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