Singlefile Wines - Recipes - Christmas Pickled Pork

Singlefile Wines - Recipes - Christmas Pickled Pork

www.singlefilewines.com

Experience traditional flavor with our recipe, cooked in the beloved Gregory pot passed down through generations.

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Ingredients

  • 1 Large pickled pork (5-7kg)
  • 2 L Coca-Cola
  • 0.57 L Water
  • 1 Bay leaf
  • 5 Cloves
  • 2 Tbs vinegar
  • 2 Tbs dark brown sugar
  • 2 tsp mustard
  • 100 g Glacé cherries
  • 425 g Tinned sliced pineapple

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