How To Make The Best Banana Pudding From Scratch

Ingredients

• 24 oz milk
• 6 oz sugar
• 4 large eggs
• 1 oz corn starch
• 1 tsp vanilla extract
• 1 heavy pinch Jacobsen Kosher Sea Salt
• 1 oz unsalted butter
• 4 ripe bananas
• 4 oz butter
• 2 oz Noble Saltworks Smoked Maple Turbinado
• 2 oz Rum, or banana liquor
• 1 pinch Jacobsen Kosher Sea Salt
• 4 very ripe or overripe bananas
• 1 1/2 cup sugar
• 3 large eggs
• 1 1/3 cup neutral vegetable oil
• 2 cups all-purpose flour
• 1 tsp Jacobsen Kosher Sea Salt
• 1.5 tsp baking soda
• 1/4 cup Juniper Clay Zingerz Cinnamon-Infused Honey
• 2 pints heavy cream, cold
• 1/2 cup powdered sugar
• 2-3 ripe bananas
• Noble Saltworks Smoked Maple Turbinado, as needed