Spicy Honey-Ginger Chicken Bowls with Yum Yum Sauce – Fast Comfort Food
Spicy Honey-Ginger Chicken Bowls are the weeknight superstar you’ve been waiting for. Tender chicken breasts get bathed in a bold …
Ingredients
- For the chicken:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 2 tablespoons fresh ginger, grated
- 2 cloves, minced
- 1 tablespoon sriracha sauce (adjust to desired spice level)
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 teaspoon ground paprika
- Salt and pepper to taste
- For the bowls:
- 2 cups cooked white rice (or brown rice for a healthier option)
- 1 cucumber, thinly sliced
- 1 carrot, julienned
- 1 avocado, sliced
- 2 tablespoons sesame seeds
- Fresh cilantro leaves, for garnish
- 1/4 cup chopped green onions, for garnish
- Lime wedges, for serving
- For the Yum Yum Sauce:
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon sugar
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon sriracha sauce (or more for extra heat)
- Salt to taste
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