Balsamic Cherry and Caramelized White Chocolate Tartlets | Canadian Living

Balsamic Cherry and Caramelized White Chocolate Tartlets | Canadian Living

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Baking white chocolate causes the sugar to caramelize, which elevates its rich toffee flavour. Finished with a tart cherry balsamic reduction, this dessert is seriously satisfying.

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Ingredients

  • 2 sheets (450 g pkg) frozen butter puff pastry , thawed
  • 3/4 cups white chocolate chips
  • 1 egg , lightly beaten
  • 2 cups pitted sweet cherries , quartered
  • 2 tablespoons granulated sugar
  • 2 tablespoons balsamic vinegar
  • 12 mint leaves , torn
  • Fibre 1 g
  • Sodium 49 mg
  • Sugars 5 g
  • Protein 2 g
  • Calories 90
  • Total fat 5 g
  • Potassium 31 mg
  • Cholesterol 7 mg
  • Saturated fat 3 g
  • Total carbohydrate 10 g
  • Iron 3
  • Calcium 1
  • Vitamin A 2

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