Oyster Stew Recipe

Ingredients

• 2 (12 ounce) cans fresh oysters
• 2 slices bacon, chopped
• 1/3 cup chopped onion
• 1 (10 1/4 ounce) can condensed cream of potato soup
• 4 cups oyster liquid or 4 cups half-and-half cream
• 1 1/4 teaspoons salt
• 1 dash white pepper
• chopped parsley (to garnish)