Oven baked granadilla doughnuts - NOMU

Ingredients

• 250g plain flour
• ½ tsp salt
• 20g castor sugar
• 3.5g instant yeast
• ½ cup warm milk
• 1 tsp NOMU Vanilla Essence
• 1 large egg, lightly beaten
• 20g unsalted butter, melted
• Extra melted butter, for brushing
• 1 cup castor sugar, to dust
• 1 tbsp NOMU Sweet Rub
• Juice and zest of 1 large lemon
• 50g butter
• ½ cup castor sugar
• 2 extra large eggs, whisked
• Pulp of 2 granadillas/granadilla purée