Cranberry Frost Garden

Cranberry Frost Garden

notrecanneberge.com

Ingredients Cocktail - 2 tablespoons (30 ml) cranberry jelly - 1 tablespoon (15 ml) honey syrup - 1 tablespoon (15 ml) Lab Valcaudalie vermouth - 1 lavender

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Ingredients

  • 2 tablespoons (30 ml) cranberry jelly
  • 1 tablespoon (15 ml) honey syrup
  • 1 tablespoon (15 ml) Lab Valcaudalie vermouth
  • 1 lavender bitter
  • Sparkling wine
  • Gold leaf and lavender

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