Grilled "Honey" BBQ Chicken - Splenda®

Ingredients

• For the “Honey” BBQ Sauce:
• ¼ cup Splenda® Multi-Use Syrup
• ½ cup no sugar added ketchup
• 1 ½ tablespoons raw apple cider vinegar
• 1 teaspoon Worcestershire sauce
• 1 teaspoon liquid smoke
• 1 teaspoon smoked paprika
• 1 clove garlic, grated
• 1 teaspoon onion powder
• 1/4 teaspoon kosher salt
• For the chicken:
• 6 skinless, boneless chicken breasts (5-6 ounces each)
• 1 tablespoon olive oil
• 1/2 teaspoon kosher salt
• Freshly ground black pepper (to taste)