Rice bowl with salmon, coconut, and Castello® Chilli & Ginger cream cheese | Castello®

Rice bowl with salmon, coconut, and Castello® Chilli & Ginger cream cheese | Castello®

www.castellocheese.com

If you do not already have a rice bowl in your cooking repertoire, now is the time to add one. It is one of the easiest, most flexible, and delicious dishes you can make. And it is great for lunch as...

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

  • 1 Castello® Chilli & Ginger Cream Cheese Ring 125
  • 200 g fresh salmon
  • 100 g jasmine rice
  • 2 tbsp shredded coconuts
  • 1 tsp finely chopped ginger
  • 1 tsp finely chopped red chillies
  • 80 g edamame beans, blanched
  • 1 tsp sriracha sauce sauce
  • 2 tbsp honey
  • soy
  • fresh coriander
  • sesame seeds
  • nori seaweed

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