Loaded Burgers with Loaded Mashed Potatoes Recipe
These cheese and bacon-stuffed burgers are served with Betty Crocker® Ultimate loaded mashed potatoes for a doubly delicious dinner solution!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Skillet
- Saucepan
- Mixing bowl
- Spatula
- Potato masher
- Microwave
- Plate
Ingredients
- 2 lb extra-lean (at least 90%) ground beef
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon garlic salt
- 6 cubes (1 inch) American cheese (about 4 oz)
- 1/4 cup crumbled cooked bacon
- 1 box (4.9 oz) Betty Crocker™ Ultimate loaded mashed potatoes
- Water, butter and milk called for on potato mix box
- 1 pouch Cheese Sauce (from potato mix box)
- 6 tablespoons sour cream
- 3/4 cup French-fried onions
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