Gingerbread Cookies
It's always the perfect time to bake up some Gingerbread Cookies made with "JIFFY" Pie Crust Mix. A great way to teach kids how to bake.
Keywords
- recipe
- recipes
- jiffy
- jiffy mix
- appetizers and snacks
- christmas
- cookies
- desserts
- pie crust mix
- thanksgiving
- christmas cookies
- holiday cookies
- gingerbread
- gingerbread men
- holidays
- cinnamon
- ginger
- molasses
- nutmeg
- eggs
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Cooking tools:
- Cookie cutter
- Rolling pin
- Piping bag
- Hand mixer
- Mixing bowl
- Spoon
- Baking sheet
- Cooling rack
- Oven
- Refrigerator
- Plastic wrap
Ingredients
- 1 pkg. “JIFFY” Pie Crust Mix
- 1/2 cup powdered sugar
- 1 tsp. ginger
- 1/2 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1 egg
- 3 Tbsp. dark molasses
- 4 cups powdered sugar
- 5 Tbsp. warm water
- 3 Tbsp. meringue powder
- food coloring (optional)
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