Recipes Colcannon
Colcannon is a traditional Irish dish. Usually composed of potatoes, green cabbage, onions, butter and milk, it makes for a rich side dish. Some of the butter has been replaced by olive oil in our...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.fr.
Cooking tools:
- Food mill
- Potato ricer
- Chef's knife
- Cutting board
- Pot
- Colander
- Saucepan
- Skillet
- Wooden spoon
- Measuring cup
- Mixing bowl
- Stove
Ingredients
- 2 potatoes, Russet or Idaho type
- 1 tbsp butter, unsalted
- 1/3 cup milk, partly skimmed, 2%
- 1/2 tbsp olive oil
- green cabbage
- 1/2 onions
- 1 pinch salt
- ground pepper to taste
