Wild Rice-Stuffed Cornish Hens | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Wild Rice-Stuffed Cornish Hens & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 3/4 cup(s) Instant long grain and wild rice mix, about one, 4 1/2 oz package
- 1/2 cup(s), chopped Celery, chopped
- 1/2 cup(s), chopped Onion, chopped
- 1 Tbsp Orange zest
- 1/4 cup(s) Dried cranberries
- 10 oz Uncooked skinless Cornish hen, you'll need two 10 oz whole birds to yield about 10 oz skinless meat
- 1 cup(s) Unsweetened orange juice
- 1/2 tsp Paprika
- 1 pound(s) Asparagus, steamed
- 1 pound(s) Boiled potato with salt
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