Chicken-Almond Baguette Recipe
What an attractive layered sandwich loaf! It has great stop-at-the-store-and-go ingredients that make it easy for you.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 2 1/2 cups chopped cooked chicken or turkey
- 3/4 cup mayonnaise or salad dressing
- 1 medium celery stalk, chopped (1/2 cup)
- 1/2 cup slivered almonds, toasted
- 1/2 teaspoon onion salt
- 1 baguette
- Lettuce leaf
- 2 medium tomatoes, thinly sliced
- 1 container (6 ounces) frozen avocado dip, thawed
- Sliced green onion, if desired
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