Butter Cookies (3D Pumpkin and Ghost) | RICARDO

Ingredients

• 2 cups (500 ml) unbleached all-purpose flour
• 1/4 tsp (1 ml) salt
• 1 cup (250 ml) unsalted salted butter, softened
• 3/4 cup (180 ml) sugar
• 1 tsp (5 ml) vanilla extract
• 1 egg