How to Make Yeast-Free Flatbread Gelson's

How to Make Yeast-Free Flatbread Gelson's

www.gelsons.com

Perfect flatbreads are tender, crispy, salty, and olive-oil infused—ideal for toppings and perfect for happy hour. Easy to make at home!

View full recipe on www.gelsons.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.

Share this recipe:

Ingredients

  • 2 ½ cups all-purpose flour
  • ⅓ cup semolina flour
  • ½ tsp salt
  • 3 Tbsp olive oil, divided
  • ¾ cup water
  • 1 large egg
  • Flake salt, to taste

More Like This