Pablo's Curse Cocktail Recipe | Master Bartender
Discover how to make a Pablo's Curse using Pisco, Yacon syrup, Lime juice, Passion fruit juice (+ 3 more) with easy to follow steps
Ingredients
- 90 ml BarSol Acholado Pisco
- 22.5 ml Yacon syrup
- 30 ml Lime juice (freshly squeezed)
- 15 ml Passion fruit juice
- 30 ml Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- 2 dash Orange blossom water / Orange flower water
- 3 drop Vanilla extract/essence
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