Truffle and Mushroom Stuffed Chicken Breast - Foraged

Name: Truffle and Mushroom Stuffed Chicken Breast - Foraged
Total time: 50 min
Ingredients: 4 boneless, skinless chicken breasts; 1 oz Wild Foraged Dry Mushrooms – Chicken of the Woods and Maitake (from Foraged); 1 tablespoon Porcini Umami Spice Blend (from Foraged); 2 tablespoons Black Truffle Olive Oil Spray (from Foraged); 1 oz Burgundy Truffles, finely sliced (from Foraged); 1/4 cup cream cheese, softened; 2 cloves garlic, minced; Salt and pepper, to taste; Fresh parsley, chopped for garnish

www.foraged.com

Experience the gourmet fusion of our Truffle and Mushroom Stuffed Chicken Breast. A perfect main course for the holidays, this recipe brings a luxurious twist to your table.

View full recipe on www.foraged.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foraged.com.

Share this recipe:

Ingredients

4 boneless, skinless chicken breasts
1 oz Wild Foraged Dry Mushrooms – Chicken of the Woods and Maitake (from Foraged)
1 tablespoon Porcini Umami Spice Blend (from Foraged)
2 tablespoons Black Truffle Olive Oil Spray (from Foraged)
1 oz Burgundy Truffles, finely sliced (from Foraged)
1/4 cup cream cheese, softened
2 cloves garlic, minced
Salt and pepper, to taste
Fresh parsley, chopped for garnish