Healthy Pumpkin Pasta for Toddlers - Mama Knows Nutrition
If you're looking for a healthier alternative to mac and cheese, that still tastes amazing, this healthy pumpkin pasta for toddlers is going to be your
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mamaknowsnutrition.com.
Ingredients
- 1 8 oz box chickpea pasta
- 3/4 cup canned pumpkin puree
- 1/4 cup unsalted butter (or plant based butter if dairy free)
- 2 tbsp water
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4-1/2 tsp salt (salt to taste - do not add any for baby under 1)
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