Biryani Rice

Name: Biryani Rice
Ingredients: 3 cups Basmati Rice; 2 liters water; Pinch of saffron; 1/4 cup milk; 1/4 cup oil; 2 bay leaves; 2 cinnamon sticks, 2 inches each; 7-8 cloves; 8-10 peppercorns; 10-12 cardamom; 2 javitri (mace), whole; 2 tsp shahi jeera; 1 1/2 cups onion, sliced; 2 green chilis, slit; 1 1/2 tbsp garlic, roughly chopped; 1 1/2 tbsp ginger, roughly chopped; 1 orange (kinnu); 1 small bunch mint leaves; 6 cups water; Salt, to taste; 1 tbsp rose water; 2 drops meetha ittar; 2 tbsp ghee

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