Homemade Panang Curry Paste Recipe
Soak the dried red chili peppers in warm water for 10 minutes to soften them. In a dry skillet, toast the coriander seeds, cumin seeds, and white peppercorns over medium heat until fragrant, about...
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Ingredients
- 2 pieces cilantro roots
- 2 tablespoons coriander seeds
- 1 tablespoon cumin seeds
- 10 pieces dried red chili peppers
- 1 tablespoon galangal
- 5 cloves garlic
- 1 teaspoon kaffir lime zest
- 2 stalks lemongrass
- 1 teaspoon salt
- 3 pieces shallots
- 1 tablespoon shrimp paste
- 1 teaspoon white peppercorns
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