Strawberry Lemonade Sorbet (without an ice cream maker) by A Sweet Thyme | Gwen Wolken - FoodSocial
Explore creamy sorbet perfection by blending frozen chunks for a smoother texture. Try out exciting flavor variations for homemade sorbet bliss!
Ingredients
- 2 lb Strawberries
- 1.333 cups Granulated White Sugar
- 0.75 cup Ice Water
- 0.75 cup Lemon Juice
- 0.25 tsp Salt
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