Apple Bread | Sonneveld
Apple Bread Ingredients - 5.000 g - 50% Flour - 5.000 g - 50% Sonnetmix Inverno - 4.600 g - 46% Water approx.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 5 g - 50% Flour
- 5 g - 50% Sonnetmix Inverno
- 4.6 g - 46% Water approx.
- 800 g - 8% Fresh yeast
- 3 1/2 g - 35% Apple pieces (dried)
- 3 g - 30% Raisins
- 2 1/2 g - 25% Sugar nibs P4
- 800 g - 8% Sliced almonds
- 800 g - 8% Sugar
- 65 g - 0.65% Egg white
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