Garlic Bread Meatball Parm Sliders - Andrew Zimmern
Easy crowd-pleaser Meatball Parm Sliders with pork, veal, and chicken meatballs smothered in tomato sauce and mozzarella, topped with garlic bread—perfect for parties!
Ingredients
- 1/2 pound ground pork
- 1/2 pound ground veal
- 1/2 pound ground chicken
- 1 egg plus one egg yolk, beaten
- 1/3-1/2 cup coarse toasted bread crumbs
- 1/3 cup minced shallots
- 3-4 tablespoons buttermilk
- 2 tablespoons Andrew Zimmern Badia Italian Spice Blend
- 1 teaspoon sea salt
- 1/2 teaspoon ground white pepper
- 1 package Hawaiian sweet rolls (12 rolls)
- Tomato sauce
- 4 cups grated mozzarella
- 1 cup grated parmesan cheese
- 4 tablespoons melted butter
- 1 garlic clove, minced
- Andrew Zimmern Badia Italian Spice Blend
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