Tender Potato Biscuits Recipe

Tender Potato Biscuits Recipe

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These tender potato biscuits are great to use up those leftover mashed potatoes! We like them for breakfast, lunch or dinner!

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Ingredients

  • 2.5 cups all-purpose flour
  • 2 tablespoons baking powder
  • 1 teaspoon salt
  • 0.25 cup sugar
  • 0.25 cup butter or margarine
  • 1.5 cups leftover mashed potatoes
  • 1 egg, beaten
  • 0.33333334326744 cup cold water
  • 0.33333334326744 cup milk
  • 2 tablespoons milk, or as needed

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