Raw Tomato Sauce (Ketchup) Recipe - Eating Vibrantly
To create this raw tomato sauce (ketchup), I adapted a recipe for an authentic "Heinz Tomato Sauce". Simple. Delicious. Tomato-y. Goes with everything.
Ingredients
- 1/2 cup sun-dried tomato halves (, soaked 1-2 hours (27g))
- 1 med tomatoes (, Roma / Italian (65g))
- 2 med medjool dates ((40g) or 1/4 cup agave nectar (60g))
- 1 1/2 tbsp apple cider vinegar ((30ml) *)
- 1 1/2 tbsp water (, from soaking sun-dried tomatoes (30ml) *)
- 1/2 tsp salt
- 1/8 tsp onion powder
- 1/16 tsp garlic powder
- 1/4 tsp guar gum ((optional))
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