Ingredients
- 2 cups all-purpose flour
- 1 cup packed light brown sugar
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 8 tablespoons (1 stick) unsalted butter, cut into small pieces and melted
- 6 medium ripe peaches, peeled, pitted, and sliced
- 1/2 cup heavy cream
- 1/4 cup all-purpose flour
- 3 large eggs, lightly beaten
- 1 teaspoon vanilla extract
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