Spiced Mule Cocktail Recipe — Eat This Not That

Spiced Mule Cocktail Recipe — Eat This Not That

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This spiced mule cocktail is full of flavor and pairs perfectly with your favorite healthy dessert this holiday season. Here's how to make it.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatthis.com.

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Ingredients

  • 2 oz. Lillet Rouge
  • 1 oz. Absolut Elyx vodka
  • 3/4 oz. Ancho Reyes chile ancho liquor
  • 3/4 oz. fresh lime juice
  • Ginger beer (for topping)

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