Carrot Cake Oatmeal Cookies
A fun twist on traditional carrot cake, these gluten-free carrot cake oatmeal cookies can be served as a hearty breakfast or a healthy snack for the family.
Keywords
- homemade baby food
- baby food recipes
- organic baby food recipes
- introducing solid food
- baby food
- first foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bitesforfoodies.com.
Cooking tools:
- Baking sheet
- Oven
- Freezer
Ingredients
- 1 1/2 cups white rice flour
- 1 1/2 cups old-fashioned rolled oats
- 1 tsp. baking powder
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cloves
- 1/2 tsp. ground nutmeg
- 3 medium organic eggs, at room temperature
- 1 cup pure maple syrup
- 1/4 cup coconut oil, melted
- 1/2 cup unsweetened coconut milk
- 1 tbs. vanilla extract
- 1/2 cup unsweetened coconut flakes
- 3/4 cup grated carrots
- 1/2 cup dried cranberries or golden raisins
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