Soup with goat, lamb or chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.incrediblecrete.gr.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Ladle
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1½ kg chicken, goat or lamb
- 2 tablespoons soup salt
- 2-3 cups brown rice
- 2-3 eggs
- Juice of 2 lemons
