Turkey Chili: A Creamy Twist on a Classic Comfort Food
When it comes to hearty, satisfying meals, chili is a classic that never fails to deliver. Whether you’re feeding your family on a chilly evening or hosting a casual gathering, a flavorful chili...
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Cooking tools:
- Stove
- Dutch oven
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Can opener
- Ladle
- Mixing bowl
Ingredients
- 1 Tbsp olive oil
- 1 lb ground turkey
- 1 medium yellow onion, finely diced
- 3 cloves garlic, minced
- 2 Tbsp chili powder
- 1 Tbsp ground cumin
- 2 tsp sweet paprika
- 1 14.5-oz can tomato sauce
- 1 14.5-oz can diced tomatoes
- 1 C chicken broth
- 1 15-oz can black beans, rinsed and drained
- 1 15-oz can red kidney beans, rinsed and drained
- 1 C corn (frozen or canned, drained)
- 1/3 C Healthier Comforts Organic Sour Cream Powder
- Salt
- black pepper
- Optional: toppings (e.g., chopped cilantro, sour cream, diced avocado, shredded cheese, lime wedges)
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