No-Bake Oatmeal Peanut Butter Chocolate Chip Cookies | VegNews
Each bite of these soft, chewy, low-sugar sweets is packed with flavor and chocolaty decadence.
Ingredients
- 1⁄2 cup canned full-fat coconut milk
- 1⁄2 cup plus 2 tablespoons
- creamy peanut butter
- , divided
- ½ cup plus ½ teaspoon water, divided
- 2 tablespoons coconut oil
- 2 teaspoons granulated stevia
- 1 teaspoon vanilla extract
- 1⁄4 teaspoon salt
- 3 cups quick-cooking oats
- 1⁄2 cup sugar-free
- dark chocolate chips
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