A Veggie Merrie Christmas -

Ingredients

• 6 Moving Mountains Sausages
• 1 sheet of puff pastry (325g)
• 3 tbsp cranberry sauce
• Nigella seeds for decoration
• Dried herbs for decoration
• 1 vegan camembert
• Handful of parsley, roughly chopped
• 50g baby spinach
• 40g walnuts or sunflower seeds
• 60g olive oil
• ½ lemon, juiced
• Salt, pepper
• Handful of dried cranberries
• 2 Moving Mountains Chicken Burgers
• 2 burger buns, cut in half
• 60 g vegan brie, sliced
• 2 tbsp cranberry sauce
• 2 tbsp vegan butter
• 50g savoy cabbage
• 2 tbsp stuffing
• 10 Moving Mountains Meatballs
• 4 top sundried tomato paste
• 1 tsp orange marmalade
• 1 tsp cider vinegar
• 1 sprig of rosemary, leaves picked and finely chopped
• I tbsp maple syrup
• 1 puff pastry sheet
• 20g vegan parmesan, grated