Kayem Sausage, Chicken and Pineapple Kebab | Kayem
Kayem Sausage, Chicken and Pineapple Kebab by @sunguangyu“It’s officially summer, which means I’m ready to spend lots of time cooking delicious recipes for
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kayem.com.
Ingredients
- 1 pack of Kayem sausage, cut into ½ inch rounds
- 1/2 pound of chicken breast
- 1 red bell pepper, seeded and cubed
- 1 green bell pepper, seeded and cubed
- ½ medium pineapple, cleaned and cubed (about 4 cups)
- 2 Tbsp. oil
- ½ tsp. kosher salt
- ½ tsp. ground black pepper
- 4 wooden skewers
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