Roasted Tiger Nuts Recipe
Roast walnuts, pecans, cashews, and almonds with Tiger Sauce® for a spicy-sweet snack perfect for parties or gifts.
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Cooking tools:
- Silicone baking mat
- Parchment paper
- Oven
- Baking sheet
- Mixing bowl
- Saucepan
- Stove
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 2 cups raw walnuts
- 2 cups raw pecans
- 1 cup raw cashews
- 1 cup raw pumpkin seeds
- 1 1/2 cups raw whole almonds
- 6 ounces unsalted butter (1½ sticks)
- 1 cup Tiger Sauce®
- 1/4 cup light brown sugar
- 1 tablespoon salt
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