Mochai Kathirikai Kara Kulambu | Recipes18
Kara Kuzhambu is an everyday lunch dish in Tamil Nadu served with rice. Often it is made along with local vegetables. Mochai Kathirikai Kara Kulambu is spicy curry with field beans and eggplants made...
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Ingredients
- 6 Garlic pods
- 3 teaspoons Oil
- 1/3 teaspoon fenugreek seeds
- 1/2 teaspoon peppercorns
- Tamarind pulp/juice
- 2 tomato, chopped
- 1 sprig curry leaves
- 4 shallots, chopped
- 2 onions, chopped
- 1/2 cup mochai, soaked overnight
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon cumin seeds
- 1 teaspoon red chilli powder
- 1 teaspoon sambhar podi
- 1 teaspoon Coriander seed powder
- 1/2 cup coconut, fresh grated
- 4 brinjals / kathirikai, chopped
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