Pumpkin Spiced Pancakes | Recipe | Natalie Penny

Name: Pumpkin Spiced Pancakes | Recipe | Natalie Penny
Ingredients: Ingredients; Instructions; First combine the wet ingredients and set aside, the milk will start to curdle slightly, this is what you want.; Combine all the dry ingredients in a large bowl.; Take out a non-stick frying pan a little neutral tasting oil coat.; Serve as you wish, but maple is a winner with this spiced version.

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These pancakes use my Ultimate American Pancake recipe, with added spices. The perfect autumnal weekend brunch, they warm you up from the inside out. You…

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Ingredients

Ingredients
Instructions
First combine the wet ingredients and set aside, the milk will start to curdle slightly, this is what you want.
Combine all the dry ingredients in a large bowl.
Take out a non-stick frying pan a little neutral tasting oil coat.
Serve as you wish, but maple is a winner with this spiced version.