Extra-Crunchy Onion Rings Recipe
We’ve got the best crunchy, homemade onion rings made simple. Our batter uses cornmeal and buttermilk for an added tangy crunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 2 cups buttermilk, or 1 cup plain yogurt mixed with 1 cup milk
- 1 1/2 kosher teaspoons salt
- 2 large yellow onions, peeled, sliced into 1/2-inch thick ringed slices, rings separated (See How to Slice an Onion)
- 1 teaspoon freshly ground black pepper
- 1 1/2 cups all-purpose flour
- 1/3 cup cornmeal
- 3 cups frying oil such as peanut oil, canola oil, or rice bran oil
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