Parmesan Garlic Mashed Cauliflower
Taste-tested and sure to convert any cauliflower skeptic, this Parmesan Garlic Mashed Cauliflower is creamy, garlicky, and perfect for a quick weeknight meal. Serves 3-4.
Ingredients
- 1/2 large head cauliflower, cut into florets
- 2 teaspoons olive oil
- 3 to 4 cloves garlic
- 1/4 cup lite milk
- 1 tablespoon organic butter, softened
- 1/4 cup shredded fresh organic Parmesan cheese
- Salt and freshly ground black pepper, to taste
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